Soulinaire is a one of its kind luxury food and beverage concept launched in 2019 by the Indian Hotels Company (IHCL), South Asia’s largest hospitality company. Built on over a century of IHCL’s culinary legacy and inspired by its iconic restaurants, Soulinaire offers location agnostic gourmet lifestyle catering defined by bespoke gastronomy, creative presentation, and impeccable service. At every event, Soulinaire leads the complete experience design crafted course flows, tailored service styles, interactive live counters, signature culinary elements, and curated pairings come together to create immersive, multi sensory dining journeys. Blending warm Indian hospitality with contemporary culinary innovation and a design led approach, Soulinaire elevates celebrations of every scale. From couture fashion showcases and island weddings to global corporate forums, cultural collaborations, and high profile social affairs, Soulinaire delivers world class experiences shaped by precision, artistry, and the signature spirit of Tajness. As one of India s most sought after experiential catering ateliers, it continues to redefine luxury through its commitment to craftsmanship, storytelling, and orchestrated execution. Through its collaboration with IFBE Mumbai, a cultural and creative landmark, Soulinaire brings its refined culinary repertoire and design forward approach to events that celebrate innovation, artistry, and modern luxury.

Soulinaire offers a comprehensive suite of luxury catering and event gastronomy services:
1. Bespoke Menu Curation Tailor made menus inspired by IHCL’s iconic culinary repertoire and crafted to suit the theme, destination, and palate of each event.

2. Complete Experience Design Design and orchestration of the entire culinary journey including flow of courses, sequencing, pacing, and experiential elements.

3. Signature Service Styles Refined service experiences ranging from plated fine dining and butler led service to interactive culinary theatre.

4. Live Culinary Counters Chef led live stations featuring artisanal techniques, fresh cooking, and specialty cuisines presented with artistic flair.

5. Signature Culinary Elements Exclusive dishes, specialty preparations, handcrafted accents, and elevated details unique to Soulinaire.

6. Beverage & Pairing Programmes Expert led beverage profiling, mixology, and curated pairings to enhance each course and elevate flavour.

7. Theme & Concept Integration Seamless alignment of culinary expression with wedding themes, corporate identities, fashion showcases, cultural events, or brand storytelling.

8. End to-End Execution From pre planning and design to on ground execution, Soulinaire ensures flawless delivery with IHCL’s hallmark hospitality.

Yes, It is open for visitors. You can drop in from Monday to Sunday between 10:00 AM to 7:00 PM

Find out what’s happening at IFBE by checking out our Calendar.

Please write to events@ifbe.space or fill in our short enquiry form here for details.

We have a specialised events team who can assist you with this. Please get in touch with info@ifbe.space or fill in our short enquiry form.

Yes you can on weekdays. Please write to chat@nativebombay.com with the details of your event or fill in our short enquiry form here.

Yes, valet parking is available.